Do you fancy a good dessert or a full breakfast? Let yourself be tempted by this chocolate chip pancakes recipe! It will also be suitable for a delicious dessert! Very easy to make, your children will be delighted to wear their most beautiful apron to help you make this American specialty. Here are the steps for chocolate chip pancakes recipe!
Ingredients
- 180 g Flour
- 2 tbsp. coffee baking powder
- 40 g Powdered sugar
- 1Egg
- 25 cl Milk
- 30 g Butter
- 100 g Pastry chocolate
- 1 tsp. tablespoon Oil
How to make chocolate chip pancakes
In a salad bowl, pour the flour, baking powder and sugar. Mix then add the egg. Pour in the milk while stirring.
Melt the butter on low heat. Then add it to the preparation. Whisk everything to obtain a homogeneous paste.
Crush the chocolate into chips using a knife. Fold them into the dough.
Heat a lightly oiled pan; when hot, pour 1 tsp. of the dough, cook for 2 min then turn it over so that it browns on all sides. Repeat the process until all the dough is used up.
Serve immediately and enjoy.
IHOP Chocolate Chip Pancakes Recipe
Ingredients
- 180 g Flour
- 2 tbsp. coffee baking powder
- 40 g Powdered sugar
- 1 Egg
- 25 cl Milk
- 30 g Butter
- 100 g Pastry chocolate
- 1 tsp. tablespoon Oil
Instructions
- In a salad bowl, pour the flour, baking powder and sugar. Mix then add the egg. Pour in the milk while stirring.
- Melt the butter on low heat. Then add it to the preparation. Whisk everything to obtain a homogeneous paste.
- Crush the chocolate into chips using a knife. Fold them into the dough.
- Heat a lightly oiled pan; when hot, pour 1 tsp. of the dough, cook for 2 min then turn it over so that it browns on all sides. Repeat the process until all the dough is used up.
- Serve immediately and enjoy.
