Bob Evans Home Fries Recipe

Potatoes are not just a vegetable; it’s a complete aura. People, especially in Asia, are fond of potato-based meals and home fries are the basic ones.

It makes you enjoy food, boosts immunity, improves the digestive system, and contains antioxidant compounds beneficial for us.

Potatoes are always basic ingredients in most recipes. Potatoes provide us with fiber. Bob Evans Farms provide diced home fries that are a popular dish among their regular customers.

This recipe is so painless with minimal ingredients and steps. You have to put no effort and will have your home fries ready within minutes.

These home fries, when seasoned with paprika, are such a feast that no one can resist.

INGREDIENTS

  • A basket of potatoes
  • Paprika
  • Salt to taste
  • 2 tbsp of Mustard
  • Onion powder
  • Oil for frying
  • Garlic mayo and ketchup for serving

How to make Bob Evans-style home fries?

  1. Slice the potatoes into finger shape or in cubes, whatever you like.
  2. Keep the oil on heat to get preheated.
  3. Put all the diced cubes in a bowl and then season them.
  4. Add salt, paprika, mustard, onion powder, and mix. This will make a coating around the potatoes to give them the perfect flavor.
  5. Then, when the oil is hot enough, check it by adding one or two slices.
  6. Then pour all of your sliced potatoes in it. If potatoes are in large quantity, then halve them and fry them in bits.
  7. During frying, give a stir inside the oil to not stick together and be fully fried.
  8. Then after 5-7 minutes, get them out of the oil and remove the oil by putting your fried chips on tissues.
  9. Pour all your fried cubes into the serving dish and serve with your favorite dips, including the ketchup and garlic mayo.

FAQs?

Which utensil can we use for frying our potatoes?

You can cook your home fries in the oven, in the air fryer, or deep fry them in oil on the kitchen stove. It all depends on your ease.

Does regular eating of home fries safe for health?

You can have it very often, but over-injecting the fried meals is not good as it gives you fats or you might have to face some consequences. So please don’t overindulge.

Bob Evans Home Fries Recipe

Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Course: Side Dish
Cuisine: American
Servings: 8

Ingredients

  • A basket of potatoes
  • Paprika
  • Salt to taste
  • 2 tbsp of Mustard
  • Onion powder
  • Oil for frying
  • Garlic mayo and ketchup for serving

Instructions

  • Slice the potatoes into finger shape or in cubes, whatever you like.
  • Keep the oil on heat to get preheated.
  • Put all the diced cubes in a bowl and then season them.
  • Add salt, paprika, mustard, onion powder, and mix. This will make a coating around the potatoes to give them the perfect flavor.
  • Then, when the oil is hot enough, check it by adding one or two slices.
  • Then pour all of your sliced potatoes in it. If potatoes are in large quantity, then halve them and fry them in bits.
  • During frying, give a stir inside the oil to not stick together and be fully fried.
  • Then after 5-7 minutes, get them out of the oil and remove the oil by putting your fried chips on tissues.
  • Pour all your fried cubes into the serving dish and serve with your favorite dips, including the ketchup and garlic mayo.

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