With only three ingredients, you can make delicious Chef Boyardee Cheese Ravioli. It’s simple and cost effective recipe that you can enjoy with your family at lunch or dinner. This cheesy bake recipe can be prepared in just five minutes.
Chef Boyardee Cheese Ravioli is made with quality ingredients with no harmful preservatives and artificial colors and flavors. You can make a special after school snack for your kids that would not cost you too much.
Ingredients
- 3 cans (15 oz) Chef Boyardee Meat Ravioli
- 1 cup Ricotta Cheese
- 1 cup shredded Mozzarella Cheese
How to make cheese ravioli
Preheat oven to 375F.
Take an 8×8 inch baking dish. Add half of the chef Boyardee meat ravioli to the bottom of the baking dish and spread evenly.
Sprinkle the ricotta cheese over the meat ravioli.
Add half of the shredded mozzarella cheese over the top.
Spread the remaining half of the meat ravioli over cheese. Add the remaining half of the mozzarella cheese over the top.
Bake for 20 minutes. Or until the cheese has melted completely.
Serve this delicious cheese ravioli with salad. Enjoy!
Chef Boyardee Cheese Ravioli Recipe
Ingredients
- 3 cans (15 oz) Chef Boyardee Meat Ravioli
- 1 cup Ricotta Cheese
- 1 cup shredded Mozzarella Cheese
Instructions
- Preheat oven to 375F.
- Take an 8x8 inch baking dish. Add half of the chef Boyardee meat ravioli to the bottom of the baking dish and spread evenly.
- Sprinkle the ricotta cheese over the meat ravioli.
- Add half of the shredded mozzarella cheese over the top.
- Spread the remaining half of the meat ravioli over cheese. Add the remaining half of the mozzarella cheese over the top.
- Bake for 20 minutes. Or until the cheese has melted completely.
- Serve this delicious cheese ravioli with salad. Enjoy!
