Italian cuisine has already the widest fan base in the world because of its deliciousness and unique way of getting all the dishes prepared. Weight Watcher Chicken Cacciatore Is a delicious chicken recipe with pasta complementing it in the best way possible.
The chicken broth added to the mixture acts as a plus point for your Chicken as it simmers and gets absorbed in the cooking chicken and pasta providing all the major flavors to it. It is always going to be my favorite.
INGREDIENTS
- 1 tablespoon minced garlic
- 16 oz uncooked boneless and skinless chicken
- 2 tablespoons white wine (optional)
- 2 1/2 tablespoons cornstarch
- 3/4 tablespoon table salt
- 2 tablespoon canola oil
- 1/3 cup canned diced tomatoes
- 1 tablespoon tomato paste
- 1 tablespoon fresh oregano
- 1/4 tablespoon crushed red pepper flakes
- 2 cup tablespoons uncooked zucchini
- 1/4 flat free reduced chicken broth
Method to make amazing Weight Watcher Chicken Cacciatore
- Take a mediums sized bowl and then add chicken to it. Add the minced garlic to the chicken and pour the white wine into the chicken garlic mixture.
- Then make the addition of cornstarch into it and also sprinkle salt. Drop in a tablespoon of oil.
- Take another small-sized bowl and transfer the canned tomatoes to this bowl. Mix the tomato paste in these tomatoes and add oregano to them.
- To season it up, add red chili flakes and pour the leftover white wine or vinegar. Add a little cornstarch to it.
- Put a nonstick skillet on the heat and add spread a little oil in it. Now add the marinated chicken to the oil and stir-fry it.
- Wait and cook the chicken until it changes its color.
- Add some more oil to it and then add Zucchini to it. Sprinkle the leftover salt.
- Then add the tomato mixture to the chicken mixture. Pour the broth into it and then simmer for some time.
- Serve hot when settled!
FAQs?
Which type of pasta can we use in the Cacciatore?
Penne pasta is the best choice for your chicken Cacciatore. Zucchini pasta which is used in this recipe is also a perfect choice to make this chicken.
Do we add cream to the chicken Cacciatore?
No, basically cream is not added to this chicken Cacciatore. But to make the chicken more saucy and smooth, you can add cream to it. Make sure you like it as it gets a bit heavy.
Weight Watcher Chicken Cacciatore Recipe
Ingredients
- 1 tablespoon minced garlic
- 16 oz uncooked boneless and skinless chicken
- 2 tablespoon white wine optional
- 2 1/2 tablespoon cornstarch
- 3/4 tablespoon table salt
- 2 tablespoon canola oil
- 1/3 cup canned diced tomatoes
- 1 tablespoon tomato paste
- 1 tablespoon fresh oregano
- 1/4 tablespoon crushed red pepper flakes
- 2 cup tablespoon uncooked zucchini
- 1/4 flat free reduced chicken broth
Instructions
- Take a mediums sized bowl and then add chicken to it. Add the minced garlic to the chicken and pour the white wine into the chicken garlic mixture.
- Then make addition of cornstarch into it and also sprinkle salt. Drop in a tablespoon of oil.
- Take another small-sized bowl and transfer the canned tomatoes to this bowl. Mix the tomato paste in these tomatoes and add oregano to them.
- To season it up, add red chili flakes and pour the leftover white wine or vinegar. Add a little cornstarch to it.
- Put a nonstick skillet on the heat and add spread a little oil in it. Now add the marinated chicken to the oil and stir fry it.
- Wait and cook the chicken until it changes its color.
- Add some more oil to it and then add Zucchini to it. Sprinkle the leftover salt.
- Then add the tomato mixture to the chicken mixture. Pour the broth into it and then simmer for some time.
- Serve hot when settled!
