Chicken Lo Mein is a famous Chinese chicken prepared in broth and vegetables. All these combine to make a yummy gravy and your chicken gets extraordinarily delicious. Chicken Lo Mein is a Main course meal, enough o fill your stomach in one go.
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The chicken is served with tortilla, buns, rice, or bread. The scallions served with the chicken are the beauty of the dish.
INGREDIENTS
- 1 tablespoon chopped scallions
- 1/4 cup chicken broth
- 1 tablespoon sesame oil
- 1 lb chicken breast, sliced
- 1/2 cup sliced carrot
- 1 tablespoon pepper
- 1 tablespoon salt
- 1/2 cup sugar snap peas
- 2 tablespoon sesame oil
- 1 tablespoon hoisin sauce
- 1 tablespoon vegetable oil
- 1 tablespoon soy sauce
- 1 tablespoon cornstarch
- 2 cloves garlic
- Cooked egg noodles
- 1/2 cup sliced onion
- 1/2 cup shiitake mushroom
- 1 tablespoon minced ginger
Method to make the Chicken Lo Mein Recipe
- Put your chicken in a large-sized bowl and then use the salt and pepper to season this chicken.
- Pour a little sesame oil into the same bowl. Coat chicken in it. Let settle.
- Pour the chicken broth into another bowl and then make addition of sesame oil. Add some soy sauce to it.
- After the soy sauce, you have to add the hoisin sauce.
- Mix the corn starch in it and then stir well. You have to give a thorough stir to this marination.
- Take a large-sized pot and heat the oil in it. The oil should be vegetable oil.
- In this heated skillet, you should add your marinated chicken to the pot.
- After searing the chicken for a few minutes, take it out of the pot. Then in the same pot stir fry the garlic and ginger into it.
- In the ginger garlic paste add some mushrooms. Also, add the diced onions at the same time.
- Bring the diced carrots and add to them. In the end, add the sugar snap peas.
- Cook and wait for the vegetables to get softened. Once the vegetables are tender enough, bring your cooked chicken and add to the cooked vegetables.
- Then add in the noodles and pour the sauce batter into it.
- For a few more minutes, continue simmering and serve. Use scallions to serve with your Chicken Lo mein.
FAQs?
Why do the noodles get to stick together in this chicken?
The addition of a little oil while cooking the noodles or while keeping them settled will prevent the noodles from sticking together.
Can we use vinegar to cook the chicken?
Yes, vinegar will add a very good flavor to your chicken if you simmer the chicken in it. So it is a good choice to make the chicken yummier.
Chicken Lo Mein Recipe
Servings: 4
Ingredients
- 1 tablespoon chopped scallions
- 1/4 cup chicken broth
- 1 tablespoon sesame oil
- 1 lb chicken breast sliced
- 1/2 cup sliced carrot
- 1 tablespoon pepper
- 1 tablespoon salt
- 1/2 cup sugar snap peas
- 2 tablespoon sesame oil
- 1 tablespoon hoisin sauce
- 1 tablespoon vegetable oil
- 1 tablespoon soy sauce
- 1 tablespoon cornstarch
- 2 cloves garlic
- Cooked egg noodles
- 1/2 cup sliced onion
- 1/2 cup shiitake mushroom
- 1 tablespoon minced ginger
Instructions
- Put your chicken in a large-sized bowl and then use the salt and pepper to season this chicken.
- Pour a little sesame oil into the same bowl. Coat chicken in it. Let settle.
- Pour the chicken broth into another bowl and then make addition of sesame oil. Add some soy sauce to it.
- After the soy sauce, you have to add the hoisin sauce.
- Mix the corn starch in it and then stir well. You have to give a thorough stir to this marination.
- Take a large-sized pot and heat the oil in it. The oil should be vegetable oil.
- In this heated skillet, you should add your marinated chicken to the pot.
- After searing the chicken for a few minutes, take it out of the pot. Then in the same pot stir fry the garlic and ginger into it.
- In the ginger garlic paste add some mushrooms. Also, add the diced onions at the same time.
- Bring the diced carrots and add to them. In the end, add the sugar snap peas.
- Cook and wait for the vegetables to get softened. Once the vegetables are tender enough, bring your cooked chicken and add to the cooked vegetables.
- Then add in the noodles and pour the sauce batter into it.
- For a few more minutes, continue simmering and serve. Use scallions to serve with your Chicken Lo mein.
