Ranch dressing is a wonderful dressing and is made by mixing mayo with garlic, buttermilk, and many more. This Ranch dressing when mixed with the butter sauce makes a fantastic coating to dress your chicken. This dressing makes the chicken tender and juicy which is a symbol of the deliciousness of your sandwich.
Chili’s Buffalo Chicken Ranch sandwich is a go-to meal that is very light and you can never have enough of it. You can use bread of any kind as it is completely optional. Make your version of this sandwich and be a part of the chain of people whole loved it and make it again and again.
INGREDIENTS
- 8 slices of bread
- 1/4 tablespoon black pepper
- 1/2 tablespoon salt
- 1 tablespoon olive oil
- 1/4 cup Ranch dressing
- 1/2 cup buffalo sauce
- 4 chicken breasts, boneless and skinless
Steps to make Chili Buffalo Chicken Ranch Sandwich
- To make this recipe, you should preheat your oven to a temperature of 375 degrees.
- You have to prepare the dressing first. In a large bowl mix all the spices.
- Mix the buffalo sauce in the ranch dressing and stir well. Then pour some olive oil into this dressing mixture. Sprinkle salt and pepper to add flavor to this paste.
- This dressing is prepared to coat your chicken. Bring the chicken breasts which are already cleaned, washed, and dried.
- Toss these chicken breasts in the buffalo sauce and dressing mixture. All the chicken should be well coated with the dressing.
- Then it’s the time to cook your chicken.
- Take the baking pan and prepare it for baking. T can be done by greasing the pan and by putting a baking sheet in it.
- Put the coated chicken breasts in the baking and bake them for half an hour.
- Once the chicken is cooked, you have to assemble the sandwiches.
- Bring the bread slice and place the cooked chicken over it. Then Make a layer of the buffalo sauce and Ranch dressing over the chicken breast.
- Sprinkle the thinly diced green chili over, and your sandwich is ready to serve. Serve with the buffalo sauce as an aside.
FAQs?
Does the chicken get crispy after cooking?
No, the chicken does not get crispy but it is softer and juicy. As it is dipped in a cream dressing it cannot get crispy after cooking but soft and tender.
Cannot we add more layers To the sandwich?
You can make a layered sandwich as per choice. You can use more vegetables like tomato, and cucumber to make your sandwich more delicious as well as healthy.
Chili's Buffalo Chicken Ranch Sandwich
Ingredients
- 8 slices of bread
- 1/4 tablespoon black pepper
- 1/2 tablespoon salt
- 1 tablespoon olive oil
- 1/4 cup Ranch dressing
- 1/2 cup buffalo sauce
- 4 chicken breasts boneless and skinless
Instructions
- To make this recipe, you should preheat your oven to a temperature of 375 degrees.
- You have to prepare the dressing first. In a large bowl mix all the spices.
- Mix the buffalo sauce in the ranch dressing and stir well. Then pour some olive oil into this dressing mixture. Sprinkle salt and pepper to add flavor to this paste.
- This dressing is prepared to coat your chicken. Bring the chicken breasts which are already cleaned, washed, and dried.
- Toss these chicken breasts in the buffalo sauce and dressing mixture. All the chicken should be well coated with the dressing.
- Then it's the time to cook your chicken.
- Take the baking pan and prepare it for baking. T can be done by greasing the pan and by putting a baking sheet in it.
- Put the coated chicken breasts in the baking and bake them for half an hour.
- Once the chicken is cooked, you have to assemble the sandwiches.
- Bring the bread slice and place the cooked chicken over it. Then Make a layer of the buffalo sauce and Ranch dressing over the chicken breast.
- Sprinkle the thinly diced green chili over, and your sandwich is ready to serve. Serve with the buffalo sauce as an aside.
