Clabber Girl Biscuit Recipe

Clabber Girl Biscuits is a perfect sort of biscuit you can serve with your tea or coffee. These biscuits are different from others as these include no artificial flavor or ingredient. The fluffiness and crunchiness of the biscuit give you a perfect snack.

Basically, these Clabber girl biscuits are made in an old-fashioned way but the recipe is a winner of all times as no other biscuit recipe can beat this one. Make these for your kids and store them for them so that they will be at peace whenever they want some snacks.

INGREDIENTS

  • 1 tablespoon butter
  • 3/4 cup milk
  • 1/4 cup shortening
  • 1/2 tablespoon salt
  • 2 cups flour
  • 2 1/2 tablespoon Clabber Girl baking powder

Method to make super yummy Clabber Girl Biscuits

  1. For the baking of biscuits, the oven is needed to be preheated. So let it get preheated at 475 degrees which is enough to cook your biscuit dough in lesser time.
  2. Take a mixing bowl to prepare the biscuit dough. In the very beginning, add all the flour to your bowl. Now according to the quantity of flour, add the baking powder to it.
  3. To flavor up the dough, also add some salt to it. Now add the shortening into the mixture. You can use a blender like a pastry blender for this purpose.
  4. Now pour the milk into the flour mixture in a wide pan or dish and then mix them both well together. You will see that your mixture has turned into a dough.
  5. Knead the dough and make sure it is smooth.
  6. Use a cutter to cut the dough into the shape of biscuits. Bring the melted butter and brush it over the biscuits.
  7. Repeat the process and then assemble all the biscuit-shaped dough in the pan.
  8. Put the pan in the oven and bake for 15 minutes at least. You can increase the time if required.
  9. Once the biscuits are ready, serve them with your mandatory evening tea.

FAQs?

Can we use some sort of cookie cutter for the biscuits?

Yes obviously, you can use a cookie or a biscuit cutter of your favorite shape or design and then get the biscuits of your required shape. Use a knife if required.

Why do we add baking powder to the dough?

The Clabber Girl baking powder is added to the biscuit dough so that the biscuit will rise after baking. Baking powder is added to all the cookie recipes for this purpose.

Clabber Girl Biscuit Recipe

Prep Time15 minutes
Cook Time15 minutes
Total Time30 minutes
Course: dessert
Cuisine: American
Servings: 2 Dozens

Ingredients

  • 1 tablespoon butter
  • 3/4 cup milk
  • 1/4 cup shortening
  • 1/2 tablespoon salt
  • 2 cups flour
  • 2 1/2 tablespoon Clabber Girl baking powder

Instructions

  • For the baking of biscuits, the oven is needed to be preheated. So let it get preheated at 475 degrees which is enough to cook your biscuit dough in lesser time.
  • Take a mixing bowl to prepare the biscuit dough. In the very beginning, add all the flour to your bowl. Now according to the quantity of flour, add the baking powder to it.
  • To flavor up the dough, also add some salt to it. Now add the shortening into the mixture. You can use a blender like a pastry blender for this purpose.
  • Now pour the milk into the flour mixture in a wide pan or dish and then mix them both well together. You will see that your mixture has turned into a dough.
  • Knead the dough and make sure it is smooth.
  • Use a cutter to cut the dough into the shape of biscuits. Bring the melted butter and brush it over the biscuits.
  • Repeat the process and then assemble all the biscuit-shaped dough in the pan.
  • Put the pan in the oven and bake for 15 minutes at least. You can increase the time if required.
  • Once the biscuits are ready, serve them with your mandatory evening tea.

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