Comforting Chicken and Noodles Crock Pot Recipe

For gaining more energy and strength especially on a cold day inject in this crockpot chicken and noodles and you will eventually feel fresh.

The chicken, the cream, the soup, and the noodles everything tastes beyond words.

Moreover, noodles are a basic love for people at the present age. It is their compulsory meal whenever they crave something out of their habitual menu. These noodles with chicken are super easy to prepare in a crockpot and are a filling meal.

A plus point of this recipe is that it is also kids’ favorite meal and thus parents can release their tension if their child is too specific in case of his eating habits. At my place, it is a family favorite. Hope so, at your side everyone will also love it but first you have to make an effort.

INGREDIENTS

  • 24-ounce package egg noodles
  • 2 tin cream of chicken soup
  • 2 tins chicken broth
  • 1 stick butter
  • 1 lb fresh chicken breast
  • 1/2 cup milk
  • 1/2 tbsp salt
  • 1/4 tbsp pepper
  • 1/2 tbsp garlic powder
  • 2 tbsp dry minced onion
  • 1 cup cheese cream

Steps of making Comforting Chicken and Noodles

  1. For preparing the sauce, place a pan on heat and add chicken soup, butter, chicken broth, and milk. Also for seasoning add in salt, pepper, garlic powder, and minced onion powder. Cook for at least 3-4 minutes.
  2. Then for combining the ingredients, Put in the chicken at the bottom of a crockpot and then add the prepared sauce at the top. Let it cook for 3-4 hours at high heat and 6-7 hours at low heat.
  3. So that the chicken will completely tenderize while sizzling in the liquid.
  4. Once cooked, take your chicken out of the liquid and shred it.
  5. Now, boil your noodles or cook according to the instructions on the package.
  6. Put the shredded chicken and the cooked noodles in the boiled chicken sauce or soup. Make sure it is warm.
  7. Serve with steamed broccoli at a side or with coriander leaves at the top.

FAQs?

Why should we use a crockpot for making this dish?

The use of a crockpot is necessary because the process includes a long time of cooking the chicken broth. And the use of a crockpot adds an extra flavor to the dish that cannot be found any other way.

Can we present this dish to a sick person?

Yes, this recipe is perfect for a patient because it is warmer and is very helpful especially during winters.

Check Also:

Comforting Chicken and Noodles Crock Pot Recipe

Prep Time30 minutes
Cook Time6 hours
Total Time6 hours 30 minutes
Course: Side Dish
Cuisine: european
Servings: 10

Ingredients

  • 24- ounce package egg noodles
  • 2 tin cream of chicken soup
  • 2 tins chicken broth
  • 1 stick butter
  • 1 lb fresh chicken breast
  • 1/2 cup milk
  • 1/2 tbsp salt
  • 1/4 tbsp pepper
  • 1/2 tbsp garlic powder
  • 2 tbsp dry minced onion
  • 1 cup cheese cream

Instructions

  • For preparing the sauce, place a pan on heat and add chicken soup, butter, chicken broth, and milk. Also for seasoning add in salt, pepper, garlic powder, and minced onion powder. Cook for at least 3-4 minutes.
  • Then for combining the ingredients, Put in the chicken at the bottom of a crockpot and then add the prepared sauce at the top. Let it cook for 3-4 hours at high heat and 6-7 hours at low heat.
  • So that the chicken will completely tenderize while sizzling in the liquid.
  • Once cooked, take your chicken out of the liquid and shred it.
  • Now, boil your noodles or cook according to the instructions on the package.
  • Put the shredded chicken and the cooked noodles in the boiled chicken sauce or soup. Make sure it is warm.
  • Serve with steamed broccoli at a side or with coriander leaves at the top.

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