Elevating the spirits and then taking your moods and vibes to the next level is the only function of the Jack in box Iced Coffee. The coffee lovers and then the chocolate lovers all have a great drink in the form of this iced coffee.
Jack in the box is my favorite coffee to date and I consumer it every day. It is now our family ritual to have this iced coffee at least once a day, especially in summers. I am damn sure that you will love it once you give it the first try as no one can go to cold coffees and iced lattes ever in their life.
INGREDIENTS
- 1 cup ice cubes
- Sugar to taste
- 1/4 cup chocolate syrup
- Q cup half and half milk
- 1 cup strongly brewed and chilled coffee
Method to make amazing Jack in the Box Iced Coffee
- To make an amazing iced coffee or iced latte, you must own a good-powered and high-speed blending machine.
- In the blender, pour the chilled and cold brewed coffee. In this cold coffee, drizzle the chocolate syrup.
- Blend a little at high speed and then pour milk into it.
- Blend again at high speed until you are done. Now drop the ice cubes in the coffee and start blending again.
- After the final blend takes a sip out of it and you can add sugar or chocolate syrup if required.
- Blend a little again and then transfer the coffee to your serving glass. Serve after inserting a straw.
FAQs?
Can we add chocolate to this coffee?
You already have added the chocolate syrup to it but if you really want to add more chocolate to it then you can make the addition of chocolate chips or chocolate bars.
Can we add almond milk to it?
The addition of milk is your choice. You can add fresh cow milk, almond milk, oat milk, or the packed one you bought from the store.
Jack in the Box Iced Coffee Recipe
Ingredients
- 1 cup ice cubes
- Sugar to taste
- 1/4 cup chocolate syrup
- Q cup half and half milk
- 1 cup strongly brewed and chilled coffee
Instructions
- To make an amazing iced coffee or iced latte, you must own a good-powered and high-speed blending machine.
- In the blender, pour the chilled and cold brewed coffee. In this cold coffee, drizzle the chocolate syrup.
- Blend a little at high speed and then pour milk into it.
- Blend again at high speed until you are done. Now drop the ice cubes in the coffee and start blending again.
- After the final blend takes a sip out of it and you can add sugar or chocolate syrup if required.
- Blend a little again and then transfer the coffee to your serving glass. Serve after inserting a straw.