Jerk Chicken and Shrimp is a simple recipe of frying up the chicken with the delicious jerk seasonings and then combining this chicken with the cooked shrimp and pineapple before serving. All three major ingredients combine to give an unmatched flavor.
Jerk Chicken and Shrimp includes stove-top cooking and the veggies like bell peppers and onions are also added to this recipe. The pineapple chunks spread at the top of the chicken elevate the flavor and makes it finger-licking yummy.
INGREDIENTS
- 2 thinly sliced chicken breasts
- 1 red onion, diced
- 1 tablespoon Grace Jerk seasoning
- 1 ripe Pineapple
- 12 Jumbo Shrimp
- 2 bell peppers
- 1 Ripe Pineapple
- 1 Tablespoon Walker Wood Jamaican Jerk Seasoning
Method to make the Jerk Seasoning and Shrimp Pineapple
First of all, you have to slice the pineapple. Slice it along with the leaves included in it. Make sure not to break the skin of the pineapple. Then you must cube out the cubes from the pineapple.
Then put a pan on the stovetop and make sure to preheat it. Heat it after pouring a little oil into it.
Bring the thigh chicken and put it in the heated pan. Fry it up for a few minutes.
In the next step, you must bring the shrimp and cook it for a few minutes.
Then you have to add veggies into your pan. The veggies include bell peppers and onions.
Sprinkle the necessary seasonings in the end. Stir fry well and simmer it until cooked.
Your Jerk Seasoning and Shrimp Pineapple dish is ready to serve. Sprinkle the Pineapple Junk at the top of the bowl before serving.
FAQs?
Is there include any sort of marination in this recipe?
It’s all your choice if you want to marinate the chicken before cooking. Use the jerk seasoning and sprinkle it all over, so that it will be marinated for the whole time.
How do we add pineapple to the dish?
For adding the pineapple, you have to take the flesh out of the pineapple and then, add it to the chicken bowl just before serving.
Jerk Chicken and Shrimp Pineapple Recipe
Ingredients
- 2 thinly sliced chicken breasts
- 1 red onion diced
- 1 tablespoon Grace Jerk seasoning
- 1 ripe Pineapple
- 12 Jumbo Shrimp
- 2 bell peppers
- 1 Ripe Pineapple
- 1 Tablespoon Walker Wood Jamaican Jerk Seasoning
Instructions
- First of all, you have to slice the pineapple. Slice it along with the leaves included in it. Make sure not to break the skin of the pineapple. Then you must cube out the cubes from the pineapple.
- Then put a pan on the stovetop and make sure to preheat it. Heat it after pouring a little oil into it.
- Bring the thigh chicken and put it in the heated pan. Fry it up for a few minutes.
- In the next step, you must bring the shrimp and cook it for a few minutes.
- Then you have to add veggies into your pan. The veggies include bell peppers and onions.
- Sprinkle the necessary seasonings in the end. Stir fry well and simmer it until cooked.
- Your Jerk Seasoning and Shrimp Pineapple dish is ready to serve. Sprinkle the Pineapple Junk at the top of the bowl before serving.
