Liverwurst Spread Recipe

Liverwurst Spread in with my snacks has been a ritual for me for many years now. I can never imagine having a snack or appetizer of mine without this amazing dip. It makes the fun triple when I am watching a movie with my snacks and this dip is accompanying my snacks.

I also go to make some weird combos with this dip as I usually eat my lays and chips with it. I can use it in my pasta and can have my pizza with it as everything gets more delicious just when served with this amazing spread. It’s a must-try.

INGREDIENTS

  • 1/2 cup finely minced onion
  • 8 oz cream cheese
  • 1 lb liver sausage or braunschweiger
  • Garlic powder to taste
  • Freshly grounded black pepper
  • 2-3 tablespoon Worcestershire sauce

Method to make a delicious Liverwurst Spread Recipe

  1. To make a delicious Liverwurst spread, bring a medium-sized bowl.
  2. Pour the cream cheese into this bowl and beat it until it is creamy enough.
  3. Once you have blended the cream cheese pour the  Worcestershire sauce into it.
  4. Mix and add the black pepper and garlic powder. Mix again.
  5. Then in the next step, add the minced onion which you have already prepared in the prep work.
  6. Then to add the final flavor to the Liverwurst Spread, you must add the braunschweiger sauce.
  7. Mix it well into the rest of the blend. Your amazing Liverwurst dip is ready to serve.
  8. You must refrigerate it to make it cool before serving or using it in your dishes.

FAQs?

With what sides we can serve this Liverwurst spread?

You can serve it as a dip with your snacks like crackers, chips, and fried ones. It can also be used as a spread with your bread. Also, serve it with the appetizers.

How long we can store this dip?

You can store it in the fridge if covered for a maximum of four to five days. It does not stay good for a longer period as the cream cheese gets sour and also changes the texture a bit.

Can we add cream to the dip?

Yes, you can add a little bit of cream but it is better to not use it as you cannot store this for days if the cream is used as it changes its tastes in a day or two usually.

Liverwurst Spread Recipe

Prep Time10 minutes
Total Time10 minutes
Course: Side Dish
Cuisine: German
Servings: 6

Ingredients

  • 1/2 cup finely minced onion
  • 8 oz cream cheese
  • 1 lb liver sausage or braunschweiger
  • Garlic powder to taste
  • Freshly grounded black pepper
  • 2-3 tablespoon Worcestershire sauce

Instructions

  • To make a delicious Liverwurst spread, bring a medium-sized bowl.
  • Pour the cream cheese into this bowl and beat it until it is creamy enough.
  • Once you have blended the cream cheese pour the  Worcestershire sauce into it.
  • Mix and add the black pepper and garlic powder. Mix again.
  • Then in the next step, add the minced onion which you have already prepared in the prep work.
  • Then to add the final flavor to the Liverwurst Spread, you must add the braunschweiger sauce.
  • Mix it well into the rest of the blend. Your amazing Liverwurst dip is ready to serve.
  • You must refrigerate it to make it cool before serving or using it in your dishes.

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