Million Dollar cookies are loaded with chocolate chips which are the beauty of these cookies. Packed with crushed nuts, Million Dollar cookies are an addiction for us. You don’t need any fancy ingredients to make these cookies and you have to use limited kitchen equipment.
I am assuring you that you will get out of more cookies as they finish in just one go because of extreme deliciousness. Million Dollar Cookie has a Million Dollar taste and is worth your effort.
INGREDIENTS
- 1 cup white sugar
- 1 cup butter softened
- 1 cup brown sugar
- 2 eggs at room temperature
- 2 cups all-purpose flour
- 1 tablespoon vanilla
- 1 tablespoon baking soda
- 1 tablespoon baking powder
- 4 oz Hershey’s chocolate bar
- 1 1/2 cup chopped Walnut
- 12 oz chocolate chips
- 1/2 tablespoon salt
- 2 1/2 cup oatmeal finely blended and uncooked
Method to make Amazing Million Dollar Cookies
- First of all, you need a blender to blend the oatmeal. Now you need to make a mixture out of this fine powder.
- Take a large-sized bowl and put all of this fine powder in this bowl. Add the melted butter to this powder.
- Add the white sugar and white sugar into it. Use a fork or spoon to blend them so that the sugar will start melting into it.
- Break the eggs into it and then pour the vanilla into this bowl. Blend again using a fork.
- Take another bowl and sift the flour in it. Now mix the oatmeal batter into this flour. Sprinkle some salt and add the baking powder to it.
- Combine all the mixtures and then add the chocolate chips into it. It is better to grate or crush the chips before mixing.
- The texture of the batter is tough and too much thick. Try your best to give it a good mix and then shape into balls and then shape it into cookies.
- Now grease a cooking sheet and then assemble it on the baking sheet. Put in the oven for 12 minutes at least.
- Keep the temperature at 350 degrees and you will get a brown color of the cookies from the top.
- Cool on the cooling rack and then Serve with tea!
FAQs?
Should we mix the cookie dough for a longer time?
As the cookie dough gets extremely thickened you need to mix it for a longer period so that it will mix properly and get the required texture at the end of a thorough mix.
Should we refrigerate the dough before making cookies?
It is better to refrigerate the dough for settling. The refrigerated dough will make good textured cookies and they will not fall apart while baking.
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Million Dollar Cookie Recipe
Ingredients
- 1 cup white sugar
- 1 cup butter softened
- 1 cup brown sugar
- 2 eggs at room temperature
- 2 cups all-purpose flour
- 1 tablespoon vanilla
- 1 tablespoon baking soda
- 1 tablespoon baking powder
- 4 oz Hershey’s chocolate bar
- 1 1/2 cup chopped Walnut
- 12 oz chocolate chips
- 1/2 tablespoon salt
- 2 1/2 cup oatmeal finely blended and uncooked
Instructions
- First of all, you need a blender to blend the oatmeal. Now you need to make a mixture out of this fine powder.
- Take a large-sized bowl and put all of this fine powder in this bowl. Add the melted butter to this powder.
- Add the white sugar and white sugar into it. Use a fork or spoon to blend them so that the sugar will start melting into it.
- Break the eggs into it and then pour the vanilla into this bowl. Blend again using a fork.
- Take another bowl and sift the flour in it. Now mix the oatmeal batter into this flour. Sprinkle some salt and add the baking powder to it.
- Combine all the mixtures and then add the chocolate chips into it. It is better to grate or crush the chips before mixing.
- The texture of the batter is tough and too much thick. Try your best to give it a good mix and then shape into balls and then shape it into cookies.
- Now grease a cooking sheet and then assemble it on the baking sheet. Put in the oven for 12 minutes at least.
- Keep the temperature at 350 degrees and you will get a brown color of the cookies from the top.
- Cool on the cooling rack and then Serve with tea!
