Potato salad is a typical dish that is good for all seasons. It is prepared with potatoes and a mayonnaise-based mixture. It is a quick and simple dish at the same time, a side dish suitable for any type of circumstance.

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The tasty potato salad is prepared by peeling the potatoes and boiling them in salted water, then slicing them and placing them on a serving dish. They will then be seasoned with a mixture of chopped onion, mayonnaise, salt and pepper. Here are all the steps in the recipe.

Ingredients

4 large potatoes
Onion 1/2
1 cup mayonnaise
Cream 1 cup
Vinegar 2 tbsp
Parsley to taste
Salt to taste
Pepper to taste

How to make potato salad

Start preparing the salad by washing and boiling the potatoes in salted water in a rather large pot, then drain and finally peel them.

Let the boiled potatoes cool for a few minutes before slicing them; then place them carefully on the bottom of a serving dish.

In a bowl, mix the chopped onion with parsley, mayonnaise, salt and pepper separately, then soften the mixture by gradually adding the cream and vinegar.

After mixing the various ingredients, pour the mixture over the potatoes and leave to settle for a few minutes before serving.

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5 from 1 vote