Slim Chicken Cayenne Ranch is the only dip that is always present in my refrigerator, and I like to use it in every dish containing yummy gravy, in delicious sauces, and as a spread in wraps and rolls. The Cayenne ranch gets ready in five minutes with all the kitchen-friendly ingredients, and you do not have to spend a lot on the elements to get your sauce ready.
The making of the Slim Chickens Cayenne Ranch requires no cooking at all. Mix the fresh ingredients, stir using a hand whisk, and your ranch will be ready in a few minutes. Use after refrigeration for better flavor and texture.
INGREDIENTS
- 1/4-1/2 cup buttermilk
- 1/2 cup mayonnaise
- 1/2 tablespoon onion powder
- 1/2 cup sour cream
- 1/2 tablespoon garlic powder
- 2 tablespoons chives freshly chopped
- 2 tablespoons of lemon juice
- 2 tablespoons of cayenne pepper
- 1/4-1/2 tablespoon salt
- 2 tablespoons fresh chopped parsley
- 2 tablespoons fresh dill
- 1/4 tablespoon black pepper
Method to make slim Chicken Cayenne Ranch
Take a glass bowl of medium size and then add all the ingredients into it individually.
First of all, add the mayonnaise.
Add sour cream to the mayonnaise.
Add the herbs, including the chives, the dill, and freshly chopped parsley, into the bowl.
Start adding the seasonings into it one by one. First, add the onion powder, followed by the garlic powder, and then add the salt and pepper into it. Add cayenne pepper.
Pour the lemon juice into the next step. Stir well using a hand whisk.
Then add the buttermilk or oat milk into the mixture in the end.
Stir well, and your Slim Chicken Cayenne Ranch is ready to serve.
FAQs?
Is it okay to store the Cayenne Ranch for a more extended period?
Cayenne ranch could not be kept longer because it contains cream, which gets sourer with time, and this dip loses its actual taste over time.
Can we use the Cayenne Ranch as a seasonings dip?
Yes, the Ranch dressing is used as a seasoning in many dishes, like to season up the gravies, to be coated in the wraps, and can be served as dips alongside the main platter.
Slim Chickens Cayenne Ranch Recipe
Ingredients
- 1/4-1/2 cup buttermilk
- 1/2 cup mayonnaise
- 1/2 tablespoon onion powder
- 1/2 cup sour cream
- 1/2 tablespoon garlic powder
- 2 tablespoons chives freshly chopped
- 2 tablespoons of lemon juice
- 2 tablespoons of cayenne pepper
- 1/4-1/2 tablespoon salt
- 2 tablespoons fresh chopped parsley
- 2 tablespoons fresh dill
- 1/4 tablespoon black pepper
Instructions
- Take a glass bowl of medium size and then add all the ingredients into it individually.
- First of all, add the mayonnaise.
- Add sour cream to the mayonnaise.
- Add the herbs, including the chives, the dill, and freshly chopped parsley, into the bowl.
- Start adding the seasonings into it one by one. First, add the onion powder, followed by the garlic powder, and then add the salt and pepper into it. Add cayenne pepper.
- Pour the lemon juice into the next step. Stir well using a hand whisk.
- Then add the buttermilk or oat milk into the mixture in the end.
- Stir well, and your Slim Chicken Cayenne Ranch is ready to serve.
