Chicken noodle soup is a classic comfort dish loved by many. One popular variation comes from Souplantation, a well-known restaurant chain.
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Recreating their delicious Chicken Noodle Soup at home is easier than you might think. In this article, we’ll provide you with a simple yet flavorful recipe, along with detailed instructions to make your hearty bowl of Souplantation-inspired Chicken Noodle Soup.
Ingredients
- 1 pound of chicken (boneless, skinless breasts or thighs)
- 8 cups of chicken broth
- 2 cups of noodles (egg noodles or your preferred type)
- 1 cup of carrots, sliced
- 1 cup of celery, chopped
- 1 cup of onion, finely diced
- Salt and pepper to taste
- 2 tablespoons of vegetable oil
- Fresh herbs (optional, for garnish)
Instructions to Make Souplantation Chicken Noodle Soup
Prepare the Chicken Broth:
- In a large pot, heat the vegetable oil over medium heat.
- Add diced onions and cook until translucent.
- Place the chicken in the pot, and brown it slightly on all sides.
- Pour in the chicken broth and bring it to a simmer.
- Allow the chicken to cook thoroughly in the simmering broth, usually around 20-25 minutes.
Cook the Noodles:
- While the chicken is cooking, prepare the noodles separately according to the package instructions.
- Once cooked, set the noodles aside.
Add Vegetables:
- Once the chicken is fully cooked, remove it from the pot and shred it using two forks.
- Return the shredded chicken to the pot.
- Add sliced carrots and chopped celery.
- Simmer until the vegetables are tender, usually 10-15 minutes.
Season to Taste:
- Season the soup with salt and pepper according to your taste preference.
- If desired, add fresh herbs like parsley or thyme for extra flavor.
Combine Noodles and Serve:
- Add the cooked noodles to the pot and stir well.
- Let the soup simmer for an additional 5-10 minutes to allow flavors to meld.
Garnish and Enjoy:
- Ladle the hot soup into bowls.
- Garnish with fresh herbs if you like.
- Serve hot and enjoy your homemade Souplantation-inspired Chicken Noodle Soup!
Tips
- Feel free to customize the soup by adding other vegetables or adjusting the seasoning.
- This recipe can be easily doubled or halved based on your needs.
- Store any leftovers in an airtight container in the refrigerator for a quick and tasty meal later.
By following these simple steps, you can recreate the comforting goodness of Souplantation’s Chicken Noodle Soup right in your kitchen. Enjoy the warmth and nourishment of this classic dish!
Souplantation Chicken Noodle Soup Recipe
Servings: 6
Ingredients
- 1 pound of chicken boneless, skinless breasts or thighs
- 8 cups of chicken broth
- 2 cups of noodles egg noodles or your preferred type
- 1 cup of carrots sliced
- 1 cup of celery chopped
- 1 cup of onion finely diced
- Salt and pepper to taste
- 2 tablespoons of vegetable oil
- Fresh herbs optional, for garnish
Instructions
Prepare the Chicken Broth:
- In a large pot, heat the vegetable oil over medium heat.
- Add diced onions and cook until translucent.
- Place the chicken in the pot, and brown it slightly on all sides.
- Pour in the chicken broth and bring it to a simmer.
- Allow the chicken to cook thoroughly in the simmering broth, usually around 20-25 minutes.
Cook the Noodles:
- While the chicken is cooking, prepare the noodles separately according to the package instructions.
- Once cooked, set the noodles aside.
Add Vegetables:
- Once the chicken is fully cooked, remove it from the pot and shred it using two forks.
- Return the shredded chicken to the pot.
- Add sliced carrots and chopped celery.
- Simmer until the vegetables are tender, usually 10-15 minutes.
Season to Taste:
- Season the soup with salt and pepper according to your taste preference.
- If desired, add fresh herbs like parsley or thyme for extra flavor.
Combine Noodles and Serve:
- Add the cooked noodles to the pot and stir well.
- Let the soup simmer for an additional 5-10 minutes to allow flavors to meld.
Garnish and Enjoy:
- Ladle the hot soup into bowls.
- Garnish with fresh herbs if you like.
- Serve hot and enjoy your homemade Souplantation-inspired Chicken Noodle Soup!
