Starbucks Whipping Cream has a separate fan base as it is super delicious. This is an easy topping that you can make for your dishes and is homemade so these are the plus points of this whipped cream.
It is just a three-ingredient recipe that provides you with such whipped cream to be used for topping desserts and drinks.
Starbucks Whipped Cream is super expensive and is not budget friendly at all. That is why I have brought up this recipe for you by which you can get whipped cream while sitting at home by just mixing a few ingredients.
The recipe is so short to get ready in just 5 minutes so we can call it a quick Starbucks recipe, perform it, and gets the cream to top cakes and shakes.
INGREDIENTS
- 2 tablespoon Vanilla extract
- 2 cups cold heavy cream
- 1/4 cup powdered Sugar
Method to Make the Yummy Starbucks Whipped Cream
You need to use a stand mixer for this recipe. In the bowl of the stand mixer add the ingredients one by one. Instead of a hand mixer, you can also use a simple bowl and an electric beater.
First of all, add the heavy cream to the bowl. Add all the two cups in one go and do not spill them around or do not make a mess.
In the next step, you have to add the tablespoons of sugar to the already poured heavy cream. Use a spoon to add sugar.
Then pour the vanilla extract into it. You can also use any other flavor instead of vanilla. This will add a good taste to your cream.
Keep the speed of the beater high and whip the mixture for some time. You will see the cream gets fluffy and foamy.
Once enough soft peaks are formed, your cream is done and you can use it in any of your recipes. Else store it in the refrigerator for some time.
FAQs?
Do we add sour cream to the mixture?
No sour cream is not added to the whipped cream. Instead, you can add heavy cream. Then whip it well to get the required texture of the Starbucks whip cream.
Does the milk involved in the recipe?
No, the milk is also not a part f this recipe. Only whipping cream is added and then the vanilla and sugar are blended with it to get the recipe done.
Do we refrigerate the Starbucks whipping cream?
Yes, you can refrigerate it if you want to use it later. Just put it in the air-tight containers and then store it in the refrigerator until you use it again.
Starbucks Whipped Cream Recipe
Ingredients
- 2 tablespoon Vanilla extract
- 2 cups cold heavy cream
- 1/4 cup powdered Sugar
Instructions
- You need to use a stand mixer for this recipe. In the bowl of the stand mixer add the ingredients one by one. Instead of a hand mixer, you can also use a simple bowl and an electric beater.
- First of all, add the heavy cream to the bowl. Add all the two cups in one go and do not spill them around or do not make a mess.
- In the next step, you have to add the tablespoons of sugar to the already poured heavy cream. Use a spoon to add sugar.
- Then pour the vanilla extract into it. You can also use any other flavor instead of vanilla. This will add a good taste to your cream.
- Keep the speed of the beater high and whip the mixture for some time. You will see the cream gets fluffy and foamy.
- Once enough soft peaks are formed, your cream is done and you can use it in any of your recipes. Else store it in the refrigerator for some time.
