Sweetie Pie’s Mac and Cheese Recipe

The Sweetie Pies Mac and Cheese intimacy are beyond words. It has a smooth fluffy appearance along with a sweet creamy flavor and relish. The addition of a single tablespoon of sugar makes a big difference in the outcomes as it enhances the flavor and sharpens the spices.

Whenever you are thinking of some kind of pasta or mac and cheese at home, you can undoubtedly go for Sweetie Pies Mac, and Cheese. The cheesy, creamy, and delicious macaroni turn this food into your comfort and it is always at the top of the list in my menu at every singly special dinner or occasion.

INGREDIENTS

  • 1 lb cooked elbow macaroni
  • 1 cup whole milk
  • 2 (12 ounces) cans of evaporated milk
  • 3 large eggs
  • 2 tbsp sour cream
  • 1 cup butter, sliced into small cubes
  • 1/2 lb Colby Cheese
  • 1/2 lb Monterey cheese. Shredded
  • 1/2 lb sharp cheddar cheese
  • 1 lb Velveeta cheese, chopped into chunks
  • Salt to taste
  • 1 tbsp white pepper
  • 1 tbsp sugar
  • 1 cup shredded American cheese

Steps to make Sweetie pies Mac and Cheese

  1. To keep yourself stuck to the basics, first, you have to set your microwave oven to be preheated. So, preheat your oven to 350 degrees.
  2. Then fill a skillet with water to boil your elbow macaroni. Also, throw in a tbsp of salt and a tbsp of oil so that the macaroni will be separated and will not stick to each other.
  3. In a bowl, beat the eggs and mix these beaten eggs with milk.
  4. After a good stir, add butter to this mixture. Make sure that your butter is completely melted in the slurry.
  5. Then pour the sour cream in this batter along with Colby, Monterey jack. Also, throw in the sharp cheddar and Velveeta cheese.
  6. Then fill a baking dish with your cooked macaroni pasta and then drop the egg and milk mixture containing all kinds of cheese over your pasta.
  7. Sprinkle salt along with black pepper and a tablespoon of sugar to develop an amazing relish in your dish.
  8. In the end shower the remaining quantities of all sorts of cheese including sharp cheddar and American.
  9. Put the baking dish inside the oven and set the timer to bake it for 35-40 minutes for perfect results. Wait until the top and the sides get lightly browned after baking.

FAQs?

Why do we add butter to this Mac and cheese?

The addition of butter makes a smooth texture for this pasta. It makes the pasta a little buttery and soggy which is a part of its deliciousness. The addition of butter differentiates the recipe from the rest of the pasta recipes.

Is it necessary to use elbow macaroni for this Pasta?

No, it’s not compulsory to use elbow macaroni. You can use any kind of your favorite pasta macaroni to add in your sweetie pies Mac and Cheese.

Sweetie Pie's Mac and Cheese Recipe
Print Recipe

Sweetie Pie's Mac and Cheese Recipe

Prep Time10 minutes
Cook Time40 minutes
Total Time50 minutes
Course: Snack
Cuisine: Italian
Servings: 6

Ingredients

  • 1 lb cooked elbow macaroni
  • 1 cup whole milk
  • 2 12 ounces cans of evaporated milk
  • 3 large eggs
  • 2 tbsp sour cream
  • 1 cup butter sliced into small cubes
  • 1/2 lb Colby Cheese
  • 1/2 lb Monterey cheese. Shredded
  • 1/2 lb sharp cheddar cheese
  • 1 lb Velveeta cheese chopped into chunks
  • Salt to taste
  • 1 tbsp white pepper
  • 1 tbsp sugar
  • 1 cup shredded American cheese

Instructions

  • To keep yourself stuck to the basics, first, you have to set your microwave oven to be preheated. So, preheat your oven to 350 degrees.
  • Then fill a skillet with water to boil your elbow macaroni. Also, throw in a tbsp of salt and a tbsp of oil so that the macaroni will be separated and will not stick to each other.
  • In a bowl, beat the eggs and mix these beaten eggs with milk.
  • After a good stir, add butter to this mixture. Make sure that your butter is completely melted in the slurry.
  • Then pour the sour cream in this batter along with Colby, Monterey jack. Also, throw in the sharp cheddar and Velveeta cheese.
  • Then fill a baking dish with your cooked macaroni pasta and then drop the egg and milk mixture containing all kinds of cheese over your pasta.
  • Sprinkle salt along with black pepper and a tablespoon of sugar to develop an amazing relish in your dish.
  • In the end shower the remaining quantities of all sorts of cheese including sharp cheddar and American.
  • Put the baking dish inside the oven and set the timer to bake it for 35-40 minutes for perfect results. Wait until the top and the sides get lightly browned after baking.

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