Trader Joe’s Spinach Artichoke Dip

Trader Joe’s Spinach artichoke dip is a healthy and delicious dip to make snack time full of flavors and fun. This is a dip made with the addition of cheese and so you can call it a cheesy dip. This dip is a delicious one and once you are introduced to it, there is no going back.

Making the Trader Joe’s Spinach Artichoke dip is my favorite activity to do in my kitchen. It can get ready so easily in some time and you will not be tired at all.

INGREDIENTS

  • Parmesan cheese for topping
  • 3 tablespoons of Italian seasoning
  • Salt and pepper
  • 1/4 cup of olive oil
  • Salt to taste
  • Pepper to taste
  • 2 cups of cherry tomatoes
  • 6 cloves of diced garlic cloves
  • 1 package of pasta
  • 1 Trader Joe’s Spinach and artichoke dip

Method to make the Trader Joe’s Spinach Artichoke Dip

  1. To make the yummiest artichoke dip, you need to preheat the oven first and make sure you have done this at a suitable temperature of 350 degrees.
  2. Now bring your baking pan and then prepare it using some oil.
  3. In a mixing bowl, you must add the garlic cloves and add the artichoke dip into it. Pour some oil into it and add the Italian seasoning into it.
  4. Add the tomato cherries into it and then sprinkle some salt and pepper. Transfer the whole mixture to the already prepared baking pan.
  5. You should cook your pasta according to the directions written on the packet.
  6. Mix the pasta with the rest of the baking pan mixture.
  7. Spread the shredded Parmesan cheese. You should make a layer of cheese at the top.
  8. Bake well in the oven for 15-20 minutes.
  9. Your Yummy Trader Joe’s Spinach artichoke dip is ready to serve. Pair up with your favorite snacks and serve along with them.

FAQs?

What to serve with the spinach artichoke dip?

You can serve rice with the dip and also serve it with tortillas and your favorite fried snacks to make your food more delicious than ever.

Is it necessary to add pasta to the dip?

No pasta is not necessary. It is a different version of making artichoke dip by adding pasta but you can skip it and simply make it with the addition of cheese.

Trader Joe's Spinach Artichoke Dip
Print Recipe

Trader Joe's Spinach Artichoke Dip

Prep Time5 minutes
Cook Time50 minutes
Total Time55 minutes
Course: Side Dish
Cuisine: American
Servings: 8

Ingredients

  • Parmesan cheese for topping
  • 3 tablespoons of Italian seasoning
  • Salt and pepper
  • 1/4 cup of olive oil
  • Salt to taste
  • Pepper to taste
  • 2 cups of cherry tomatoes
  • 6 cloves of diced garlic cloves
  • 1 package of pasta
  • 1 Trader Joe’s Spinach and artichoke dip

Instructions

  • To make the yummiest artichoke dip, you need to preheat the oven first and make sure you have done this at a suitable temperature of 350 degrees.
  • Now bring your baking pan and then prepare it using some oil.
  • In a mixing bowl, you must add the garlic cloves and add the artichoke dip into it. Pour some oil into it and add the Italian seasoning into it.
  • Add the tomato cherries into it and then sprinkle some salt and pepper. Transfer the whole mixture to the already prepared baking pan.
  • You should cook your pasta according to the directions written on the packet.
  • Mix the pasta with the rest of the baking pan mixture.
  • Spread the shredded Parmesan cheese. You should make a layer of cheese at the top.
  • Bake well in the oven for 15-20 minutes.
  • Your Yummy Trader Joe's Spinach artichoke dip is ready to serve. Pair up with your favorite snacks and serve along with them.

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