I know that you are already in love with the chili recipe whether it is beef or chicken. To add more excitement to our favorite dish, I have brought a Turkey chili recipe for you which is even more delicious than the other two.
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The addition of beans, tomatoes, and Corn are the super amazing ingredients that make your chili more worth loving. Trader Joe’s Turkey Chili Recipe In addition to the chicken and beef one, you should also have this one in your cookbook.
INGREDIENTS
- 1 Tablespoon pure olive oil
- 2 minced garlic cloves
- 1 bell pepper, diced
- 1/2 diced white onion
- 2 cans of organic Pumpkin
- 1/2 can Whole Kernel Corn, diced
- 1 can of organic diced tomatoes
- 1 can of organic Kidney beans, drained
- 2 tablespoon sea salt
- 1/2 can Whole Kernel Corn, drained
- 1 tablespoon cumin
- 1 tablespoon grounded black pepper
- 1 package All natural Grounded Turkey
For Garnishing
- 1 package of Organic Cilantro
- 1 diced avocado
- 1 cup Sour Cream
- 1/2 cup shredded cheddar cheese
Instructions to make Turkey Chili Recipe
- First, you have to dice the veggies like bell peppers and onions. Peel and mince the garlic cloves.
- Take a heavy bottomed pot and heat it at medium heat on the stovetop.
- Pour in the olive oil and then stir fry the diced veggies like bell peppers and onions. You need softened onions so continue frying until you got the required texture.
- During the onion, frying adds garlic to it.
- In the fried mixture, add grounded Turkey and use a spatula to separate the turkey. You need fully browned meat so cook accordingly for 12 minutes at least.
- In the cooked and browned meat, add the chopped tomatoes and then add Kidney beans into it.
- Add the organic pumpkin which is followed by the addition of corn.
- To season the meat and vegetable mixture, use the essentials like salt and pepper. Also, add cumin to it.
- For evenly mixing everything, use your spatula and give a thorough mix.
- Now boil your chili mixture and once it gets boiled, lower the heat. Simmering of half an hour is required to develop the final flavor.
- Now transfer the cooked chili into bowls and then dress it with your desired toppings like sour cream and cilantro. Also, spread the shredded cheese and avocado over it.
- Enjoy your delicious meal!
FAQs?
Can we freeze turkey chili?
Yes, Turkey can be frozen as it freezes well in the freezer due to the fact that no dairy product is added to it. Use air-tight containers for the purpose.
How to thicken the turkey chili mixture?
The addition of cornstarch or all-purpose flour makes any of your cooking mixture thickened but adds in little quantity. These are the most commonly used thickening agents added in the form of a paste.
- Instant Pot Turkey Chili
- Turkey Burgers on the George Foreman Grill
- Teriyaki Turkey Jerky
- Biggest Loser Turkey Burger
Trader Joe's Turkey Chili Recipe
Servings: 6
Ingredients
- 1 Tablespoon pure olive oil
- 2 minced garlic cloves
- 1 bell pepper diced
- 1/2 diced white onion
- 2 cans of organic Pumpkin
- 1/2 can Whole Kernel Corn diced
- 1 can of organic diced tomatoes
- 1 can of organic Kidney beans drained
- 2 tablespoon sea salt
- 1/2 can Whole Kernel Corn drained
- 1 tablespoon cumin
- 1 tablespoon grounded black pepper
- 1 package All natural Grounded Turkey
For Garnishing
- 1 package of Organic Cilantro
- 1 diced avocado
- 1 cup Sour Cream
- 1/2 cup shredded cheddar cheese
Instructions
- First, you have to dice the veggies like bell peppers and onions. Peel and mince the garlic cloves.
- Take a heavy bottomed pot and heat it at medium heat on the stovetop.
- Pour in the olive oil and then stir fry the diced veggies like bell peppers and onions. You need softened onions so continue frying until you got the required texture.
- During the onion, frying adds garlic to it.
- In the fried mixture, add grounded Turkey and use a spatula to separate the turkey. You need fully browned meat so cook accordingly for 12 minutes at least.
- In the cooked and browned meat, add the chopped tomatoes and then add Kidney beans into it.
- Add the organic pumpkin which is followed by the addition of corn.
- To season the meat and vegetable mixture, use the essentials like salt and pepper. Also, add cumin to it.
- For evenly mixing everything, use your spatula and give a thorough mix.
- Now boil your chili mixture and once it gets boiled, lower the heat. Simmering of half an hour is required to develop the final flavor.
- Now transfer the cooked chili into bowls and then dress it with your desired toppings like sour cream and cilantro. Also, spread the shredded cheese and avocado over it.
- Enjoy your delicious meal!
