Waffle Recipe Without Baking Powder

Fancy breakfasts with amazing staples like waffles are a love language for most foodies like me. I love to have the Waffle in my breakfast. To make a more organic and light breakfast, I skip the addition of baking powder in the recipe. The recipe is worth trying even without the basic ingredient like baking powder.

The waffles turn out so good that you will add them to your everyday breakfast menu as it is a very low-calorie diet and it fulfills your need to have a complete meal. You must try putting the waffle without baking powder as baking powder is a sort of chemical that we add to our desserts and recipes.

INGREDIENTS

  • 1 tablespoon Vanilla extract
  • 1/4 cup melted butter
  • 1 1/2 cup all-purpose flour
  • 2  medium-sized eggs
  • 1 tablespoon granulated sugar
  • 1/4 cup melted butter
  • Berries and Syrups for Dressing

Method to make amazing Waffles without Baking Powder

  1. To make a mixture, combine the sugar with flour and mix a little for them to get combined with each other.
  2. To make a batter, beat the eggs in a bowl and then pour milk into this bowl. Add a little quantity of butter and then add vanilla extract to this batter in the end.
  3. Whisk using a beater or a blender until the texture of the batter is smooth.
  4. Now transfer the batter into a large bowl and also fold the flour mixture into this batter slowly. Avoid making a mess around you while working in the kitchen.
  5. Let the batter get settled for a few minutes.
  6. Get your waffle iron preheated. Bring the mixture and transfer it to the heated iron.
  7. In this heated waffle iron, cook your waffle mixture for 5 minutes max. You need a beautiful Golden Brown Waffle.
  8. Top these waffles by drizzling syrups of your favorite flavor over them. Spread the berries over the waffles and serve.

FAQs?

Can we drizzle honey over the waffles?

Of course, you can. There is no better topping to a dessert than honey as it makes it more sweet and tasty. Honey looks pretty as it has a thicker consistency.

Why don’t we add baking powder to it?

Baking powder is not added to the waffles as the waffles are deliciously cooked in the waffle pan and rise to the required thickness. So there is no need to add baking powder to your recipe.

Waffle Recipe Without Baking Powder

Prep Time10 minutes
Cook Time5 minutes
Total Time15 minutes
Course: dessert
Cuisine: American
Servings: 4

Ingredients

  • 1 tablespoon Vanilla extract
  • 1/4 cup melted butter
  • 1 1/2 cup all-purpose flour
  • 2 medium-sized eggs
  • 1 tablespoon granulated sugar
  • 1/4 cup melted butter
  • Berries and Syrups for Dressing

Instructions

  • To make a mixture, combine the sugar with flour and mix a little for them to get combined with each other.
  • To make a batter, beat the eggs in a bowl and then pour milk into this bowl. Add a little quantity of butter and then add vanilla extract to this batter in the end.
  • Whisk using a beater or a blender until the texture of the batter is smooth.
  • Now transfer the batter into a large bowl and also fold the flour mixture into this batter slowly. Avoid making a mess around you while working in the kitchen.
  • Let the batter get settled for a few minutes.
  • Get your waffle iron preheated. Bring the mixture and transfer it to the heated iron.
  • In this heated waffle iron, cook your waffle mixture for 5 minutes max. You need a beautiful Golden Brown Waffle.
  • Top these waffles by drizzling syrups of your favorite flavor over them. Spread the berries over the waffles and serve.

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