How to Make Funnel Cake with Pancake Mix
Servings: 4 people
Ingredients
- 1 1/2 cup Pancake Mix
- 2 tsp of Vanilla Extract
- 2 tbsp of Sugar
- 3/4 cups of water
- Oil for frying
- Powder sugar for sprinkling
Instructions
- Mix pancake mix with all the dry ingredients in a bowl. Add wet ingredients (water and vanilla extract), and mix until it forms a smooth batter.
- Heat the oil to fry funnel cake.
- Add the batter to a funnel and pour it into a squeeze bottle or bag. Squeeze the bottle or bag into the hot oil to make funnel cake.
- Fry the funnel cake for 1 minute until golden brown and then turn and fry on the other side for 1 minute.
- Once ready, move the funnel cake on a paper towel to absorb extra oil.
- Place the funnel cake on the serving plate and sprinkle some powdered sugar and enjoy!