In a bowl which is of medium-sized, pour some water and mix in some sugar. Stir to dissolve the sugar and then add the yeast to it.

Keep the mixture as it is for 10-15 minutes. Bubbles will start forming in the yeast.

Mix well and then pour oil into it. Mix some salt and then sift the flour in this mixture.

Mix well to form the dough for the rolls. You must knead the dough for some time.

Bring a bowl and then grease the bowl with this oil. Bring the dough and put it in this greased bowl. Use plastic wrap to cover the bowl and keep it for 60 minutes.

Bring a baking dish and use the cooking spray for greasing it and then make balls out of the kneaded dough.

Put the balls in the pan and then let them stand for half an hour so that they will rise.

Then put it in the oven and continue baking for 12-15 minutes. The rolls will be browned and then bring butter to coat the rolls.

Serve the well-baked butter-coated rolls and have fun.