Zoe’s chicken salad is light and healthy. It is an excellent choice for lunch if you are on a diet. For this salad, you can use leftover chicken, just shred it and mix it with other salad ingredients. It is that simple and easy to make.
People who are on a FODMAP diet can have it safely. It is difficult for people on a diet to always rely on restaurants. They have to try healthy recipes in their kitchens.
So, you have to try this simple salad recipe; you will enjoy it for sure. You can also use this salad as a spread for your sandwiches.
Ingredients
- 3 cups of chicken breast cooked
- 1/4 cup diced celery
- 3/4 cup FODMAP safe mayonnaise
- 1/4 tsp salt
- 1/4 tsp pepper
How to prepare chicken salad
First, shred the chicken breasts and add to a large mixing bowl.
Add celery, mayonnaise, salt, and pepper. Mix them well.
Serve immediately or refrigerate until ready to serve. You can serve this salad with your favorite bread or crackers.
Zoe's Kitchen Chicken Salad Recipe
Ingredients
- 3 cups of chicken breast cooked
- 1/4 cup diced celery
- 3/4 cup FODMAP safe mayonnaise
- 1/4 tsp salt
- 1/4 tsp pepper
Instructions
- First, shred the chicken breasts and add to a large mixing bowl.
- Add celery, mayonnaise, salt and pepper. Mix them well.
- Serve immediately or refrigerate until ready to serve. You can serve this salad with your favorite bread or crackers.
Video
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