Appetizers have sensational importance and taste with a vast variety. The fruits when wrapped in smoked sausage and then drizzled in honey get the whole crowd awed with the taste. You can make them at kid parties as it will be a top pick of every child. If you are making these in a pan you should cook them while dipped in the honey and vinegar sauce.
This is an extremely new and famous recipe that deserves to be made in every kitchen out there. It is also every child’s favorite as it looks like a snack. Moreover, as it contains fruit inside thus considered a little healthy. I first tried these smokies at a restaurant and I am a fan till the first try. You can simply serve them with the tea at a brunch on your side.
INGREDIENTS
- 10 dried apricots
- 10 slices of prosciutto
- 1 (12 ounces) package Hillshire Farm Lil Smokies smoked sausage
- 3 tablespoon balsamic Vinegar
- 2 tablespoon honey
- 35 toothpicks
How to make amazing Hilshire Farms Lil Smokies
- Firstly, after lining the baking sheet with the foil sheet, preheat the oven. The major point here is maintaining the temperature. Maintain the temperature to 400 degrees.
- Then the process of slicing begins.
- Slice each apricot into four strips that are followed by slicing each prosciutto into another four strips.
- In each smoked sausage, stuff the sliced apricots and then wrap this with a slice or strip of prosciutto.
- Place them one y one on the foil sheet
- Then now comes the time for baking. Bake your stuffed smokies for 18-20 minutes.
- In the meantime when the smokies are being baked, prepare a liquid by mixing the vinegar with the honey. Mix well and drizzle the liquid sauce over the smokies.
- Insert the toothpicks in each smoky one by one before serving in a dish.
FAQs?
How long do the little smokies stay good?
These stay good as long as the package is unopened. Once you have opened the package you must use them within 7 days. Do not let them stay more than seven days as these will be spoiled.
Can we pan fry these smokies?
The best way to cook the smokies is baking as the heat is transferred to the middle properly and thus these are fully cooked. You can pan-fry it but the process is difficult and lengthy.
Hillshire Farms Lil Smokies Recipe
Ingredients
- 10 dried apricots
- 10 slices of prosciutto
- 1 12 ounces package Hillshire Farm Lil Smokies smoked sausage
- 3 tablespoon balsamic Vinegar
- 2 tablespoon honey
- 35 to othpicks
Instructions
- Firstly, after lining the baking sheet with the foil sheet, preheat the oven. The major point here is maintaining the temperature. Maintain the temperature to 400 degrees.
- Then the process of slicing begins.
- Slice each apricot into four strips that are followed by slicing each prosciutto into another four strips.
- In each smoked sausage, stuff the sliced apricots and then wrap this with a slice or strip of prosciutto.
- Place them one y one on the foil sheet
- Then now comes the time for baking. Bake your stuffed smokies for 18-20 minutes.
- In the meantime when the smokies are being baked, prepare a liquid by mixing the vinegar with the honey. Mix well and drizzle the liquid sauce over the smokies.
- Insert the toothpicks in each smoky one by one before serving in a dish.
