In a pressure cooker, Cook the beef properly.

Drain the beef and put it in a large pan. Now for proceeding with our process, add onion, minced garlic, and bell pepper.

Continue frying for 10-12 minutes.

For spices, add smoked paprika, chili powder, salt, and pepper. Mix well in the material.

Now you have to make an addition of the most basic ingredients.

Add one can of Rotel, a can of diced tomatoes, 1 can of Bush's Best mild kidney chili beans, and then throw 2 cans of Bush's best Mixed chili beans. Stir the mixture in a good way.

Bring your mixture to a boil. Cook for 20-25 more minutes.

Serve your dish by topping it with diced green onions or sour cream or you can use Your own favorite sprinkles or toppings.