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Fruit Cocktail Cobbler Recipe

Prep Time10 minutes
Cook Time40 minutes
Total Time50 minutes
Course: dessert
Cuisine: American
Servings: 7

Ingredients

  • Ice cream if wanted
  • 1 17-ounce can fruit cocktail, drained
  • 3/4 cup milk
  • 2 tablespoon baking powder
  • 1/2 cup melted butter
  • 1 cup flour
  • 1 cup sugar

Instructions

  • First of all, you must have to preheat your oven for a smooth baking process and the temperature for it should be 350 inches.
  • Then bring a baking pan and transfer the melted butter to this pan. Spread it to all corners.
  • Bring a clean mixing bowl having a medium size. Bring some flour and sift into this bowl. Take sugar and combine it with this flour. Stir both of them together.
  • Take some of the baking powder and mix it with the rest of the dry material.
  • Your mixture is ready. Bring the milk and pour it to make the dry mixture wet. Stir the milk well until the mixture gets a smooth consistency.
  • Your batter is ready to make the fruit cobbler. Pour the prepared batter into the bottom of your pan and then top it with the fruits from the fruit cocktail.
  • Make an even layer of the fruits at the top.
  • Put the pan in the oven and bake for more than half an hour. It will take almost 40-45 minutes.
  • After the desired time, your fruit cocktail cobbler is ready. Bring the ice cream and top the cobbler with this ice cream.