Before beginning the cooking process, wash the shrimp. Also, pat dries the shrimp before doing anything else.

Take the dried shrimp in a bowl and add all the spices to it. Now for spices I mean to add the garlic, Les and Perrins Worcestershire, and the sauce declared as Tabasco cayenne one along with the salt.

Also shower the powered spices including pepper, paprika and the

After a good mix of all these spices with the shrimp, pour the mentioned quantity of olive oil over your shrimp in the bowl.

Also at the same time, add the white vinegar or white wine to the shrimp.

Then in a frying pan add a big pat of butter to the pan and wait until it melts. Once it is melted, add your marinated shrimp and cook it until it is done.

Shower the oregano over the mixture.

Constantly shake the pan gently.

Keep in mind not to overcook the shrimp.

Take a soup bowl to serve your shrimp along with the bread to have the shrimp that was prepared in butter and was quite peppery.

You should pour the sauce before serving over the shrimp and also sprinkle basil over it.