You need a large-sized cooking pot to make this soup for you. Bring the pot and add some butter into it so that it can be melted at lowered heat.

In the heated melted butter, you must throw the finely diced onion and stir fry these diced onions. Once the onions change their color, you must add the minced garlic to it to make it an onion garlic paste.

The simmering required for this onion garlic paste is 5-7 minutes only. Pour the chicken broth into it and stir it well. Then you must add the crushed tomatoes to your broth mixture.

Bring the ketchup, drizzle it into a simmering broth and then pour the vegetable juice into it. Sprinkle basil into it and also add dill at the same time.

This whole seasoned broth mixture needs a simmering of 15 minutes.

Then to proceed further, you must add some melted butter to the all-purpose flour in a bowl.

Whisk well using the spatula or a hand whisk until all the flour is well dissolved in the butter.

Add the flour mixture to the cooking pot and let it simmer in the broth mixture for half an hour at least.

Let simmer for a few more minutes and then sprinkle the freshly chopped spinach on top of it.

Serve the soup while hot and also sprinkle some herbs at the top before serving.